Saturday, April 27, 2024

Local, organic American cuisine, craft beers, and beachside sunsets

ale house menu

Served on peasant bread then egg dipped and lightly grilled. Slow cooked pork, tossed in our bbq sauce and topped with tobacco fried onions. Topped with cheddar, tomato, lettuce and our garlic aioli. Seating works on a first-come, first-serve basis, and we have many communal tables for big groups. Don't shuffle the tables around or reserve or block them. No hanging decorations or using chaffing dishes.

GRILLED CHEESE OF THE WEEK

Stone Porch has good food and prices - Madison.com

Stone Porch has good food and prices.

Posted: Fri, 17 Nov 2023 08:00:00 GMT [source]

We don't have waiters, so go to the bar and talk to our friendly staff. We don't accept vertical IDs. Large groups must check in with us prior to arrival or see the manager once on site. Please don’t bring in any food warmers as they damage our tables.

Chicken Taco Salad 17.99

Miller's Ale House continues Georgia expansion with Sharpsburg opening - The City Menus

Miller's Ale House continues Georgia expansion with Sharpsburg opening.

Posted: Mon, 13 Nov 2023 08:00:00 GMT [source]

Garlic marinated breast of chicken, finished in Alfredo sauce and fettuccine then topped with parmesan cheese. Large prawns sautéed with fresh garlic, finished in Alfredo sauceand fettuccine, then topped with parmesan cheese. Like the classic cheese burger then we add more cheese, crisp bacon and a big slice of ham.

ale house menu

Alehouse Street Tacos 17.99

Served with a side of black beans. Sliced Roasted turkey, Swiss cheese, crisp bacon, lettuce, sliced avocado, Roma tomato and ranch dressing, wrapped in a tomato–basil tortilla. Deep fried Alaskan Cod served in a soft flavored tortilla with shredded lettuce, Cheddar jack and pico de gallo. Seasoned breaded chicken breast, topped with cheddarcheese, lettuce, tomato and our garlic aioli. Chopped Romaine hearts, grilled chicken, basil, garbanzo beans, salami, provolone, diced tomato, red onion and our house balsamic vinaigrette.

ale house menu

BBQ 16.99

A crisp flavored tortilla shell filled with black beans, lettuce, cheddar Jack cheese and grilled chicken. Topped with diced tomato, sour cream and guacamole. Grilled chicken breast served in a soft flavored tortilla with shredded lettuce, cheddar jack cheese and pico de Gallo.

BBQ Burger 16.50

We also use different external services like Google Webfonts, Google Maps, and external Video providers. Since these providers may collect personal data like your IP address we allow you to block them here. Please be aware that this might heavily reduce the functionality and appearance of our site. Changes will take effect once you reload the page. Both locations will feature food vendors, slushies, micheladas, Hard Seltzer Cocktails, live mariachis, games and special beer releases. Let us introduce you to some of our fan favorites.

CHEESE PIZZA

Topped with cheddar, crisp bacon, lettuce, tomato, red onion and our creamy dijon. Thinly sliced prime rib of beef on a Zen baguette. Topped with cheddar cheese and garlic aioli. 3 soft corn tortillas filled with slow cooked pork, Pico de Gallo,, shredded cabbage, sweet chili sauce, chipotle ranch and fresh cilantro.

From juicy burgers to our signature Zingers®, we guarantee you’ll find something for everyone to enjoy.

CHICKEN STRIPS

All burgers are angus beef and served on a Kaiser roll with your choice of French fries, cole slaw, greens or Caesar salad. With a relaxed atmosphere, friendly staff, great beer, and fresh food, we know you’ll enjoy your next visit to the Alehouse. Topped with grilled chicken and Cheddar Jack cheese. Our full Caesar salad topped with sliced chicken tenders, crisp bacon, Parmesan, croutons and sliced egg.

Thinly sliced pastrami, Swiss cheese, sauerkraut and 1000 island dressing. Served on toasted rye bread. Bavarian ham, roasted turkey, cream cheese and Swiss cheese.

Blackened Coho salmon on top of penne pasta in our sundried tomato cream sauce. Topped with tobacco fried onions, cheddar and smokey BBQ sauce. Fried in house each morning and served with salsa. A slice of ribeye steak on our Zen baguette topped with sautéed onions and mushrooms. Finished with steak butter and a side of au jus.

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